vegetariangluten-freevia groq
Coconut Citrus Crumble Cookies
A twist on traditional cookies, these coconut citrus crumble cookies combine the crunch of cookies with the brightness of citrus and the richness of coconut.
β±27 minπ½8 servingsπeasy
π₯
Ingredients
- β1 cup mediterranean cookiescrushed
- β1/2 cup shredded coconutunsweetened
- β2 tablespoons citrusy citrus zestgrated
- β1/4 cup granulated sugar
- β1 eggs
- β1/4 cup melted coconut oil
π¨βπ³
Instructions
- 1
Preheat oven to 375Β°F (190Β°C).
- 2
In a large bowl, whisk together sugar and eggs.
- 3
Add in citrus zest and whisk until combined.
- 4
Stir in crushed cookies and shredded coconut.
- 5
Drop by spoonfuls onto a baking sheet.
- 6
Bake for 12-15 minutes, or until lightly golden.
- 7
Remove from oven and let cool on a wire rack.
- 8
Melt coconut oil in a small saucepan over low heat.
- 9
Pour melted coconut oil over cookies and serve.