SeafoodGluten-FreeSeafoodvia groq
Pan-Seared Cod with Citrus Medley
A simple and flavorful dish featuring pan-seared cod, served with a citrus medley.
⏱22 min🍽4 servings📊easy
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Ingredients
- ●4 fillets (6 oz each) Cod
- ●1 cup (orange, lemon, lime) Citrus Medley
- ●to taste Salt
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Instructions
- 1
1. Rinse the cod fillets and pat dry with paper towels.
- 2
2. Heat a non-stick skillet over medium-high heat.
- 3
3. Season the cod with salt, to taste.
- 4
4. Add the cod to the skillet and cook for 3-4 minutes on each side, or until cooked through.
- 5
5. Serve the cod with a squeeze of citrus medley.
- 6
6. Garnish with additional citrus slices, if desired.