Americanvegetarianvia groq
Spicy Pecan Crusted French Fries
A twist on classic French fries with a spicy pecan crust and crispy texture.
⏱35 min🍽4 servings📊medium
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Ingredients
- ●1 large bag French friesyour favorite brand
- ●1/2 cup Pecanschopped
- ●1/4 teaspoon Chilli powderor more to taste
- ●1/4 cup Crispy fried onionsoptional garnish
- ● Saltto taste
- ● Pepperto taste
- ●1 tablespoon Olive oilfor frying
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Instructions
- 1
Preheat the oven to 400°F (200°C).
- 2
Line a baking sheet with parchment paper.
- 3
Spread the French fries out in a single layer.
- 4
Drizzle the olive oil over the French fries and sprinkle with salt and pepper.
- 5
Toss the French fries to coat.
- 6
Bake for 20-25 minutes, or until crispy and golden brown.
- 7
While the French fries are baking, mix the chopped pecans and chilli powder in a small bowl.
- 8
When the French fries are done, remove them from the oven and sprinkle the pecan mixture over the top.
- 9
Toss the French fries to coat.
- 10
Sprinkle with crispy fried onions if desired.
- 11
Serve hot and enjoy!