Egyptianvegetarianvia groq
Egyptian Flatbread
A traditional Egyptian flatbread recipe with a chewy texture and light flavor.
⏱30 min🍽4 servings📊easy
🥕
Ingredients
- ●1 cup chewydough
- ●1 cup lightwater
- ●1 tsp egyptianflavoring
- ●1 tsp gumarabic gum
- ●1 tsp arabicflavoring
- ●1 tsp doughyeast
- ●1 cup flatbreadflour
👨🍳
Instructions
- 1
Combine dough and light in a bowl.
- 2
Add egyptian, gum, arabic to the bowl.
- 3
Mix well and let it rest for 30 minutes.
- 4
Divide the dough into 4 equal parts.
- 5
Roll out each part into a thin circle.
- 6
Heat a non-stick pan over medium heat.
- 7
Cook each bread for 30-45 seconds on each side.
- 8
Serve warm and enjoy!