fishvia groq
Fried Sardines with Earthy Stir Fry
A crispy fried sardine dish served with a savory earthy stir fry. Perfect for a quick and satisfying meal.
β±15 minπ½2 servingsπeasy
π₯
Ingredients
- β1 can (drained and chopped) sardines
- β1 cup (crumbs) chewy bread
- β1 tablespoon fry
- β0.5 cup (sliced) earthly mushroom
- β0.5 cup (chopped) french onion
- β1/4 cup fry oil
- βto taste salt
π¨βπ³
Instructions
- 1
Heat oil in a pan over medium heat.
- 2
Add sardines and fry until crispy, about 3-4 minutes per side.
- 3
Remove sardines from oil and place on a paper towel-lined plate.
- 4
Add sliced mushroom and chopped onion to the pan and stir fry until tender.
- 5
Add fried sardines back into the pan and stir fry for another minute.
- 6
Season with salt to taste.
- 7
Serve hot with chewy bread.