britishvegetarianvia groq
Chewy British Cherry Fry
A traditional British-inspired dessert with a chewy texture and a burst of cherry flavor.
β±35 minπ½4 servingsπmedium
π₯
Ingredients
- β1 cup chewy oatcakes
- β1/2 cup cherry jam
- β1 cup fresh cherriespitted
- β2 tablespoons unsalted butter
- β1/4 cup brown sugar
- β1/4 cup fry bread crumbsoptional
π¨βπ³
Instructions
- 1
Preheat oven to 375Β°F (190Β°C).
- 2
Cut the chewy oatcakes into 1-inch cubes and set aside.
- 3
In a separate bowl, mix the cherry jam and brown sugar.
- 4
In a greased 8x8 inch baking dish, create a layer of oatcake cubes.
- 5
Drizzle the cherry jam mixture over the oatcake layer.
- 6
Top with fresh cherries and dot with butter.
- 7
If using, sprinkle with fry bread crumbs.
- 8
Bake for 20-25 minutes or until golden brown.
- 9
Let cool before serving.