Americanvegetariangluten-freevia groq
Grilled Cherry BBQ Sausage
A sweet and savory summer sausage recipe featuring grilled cherries. Perfect for a quick dinner or outdoor gathering. This recipe can be adjusted to suit your preferred level of spiciness.
⏱30 min🍽4 servings📊easy
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Ingredients
- ●1 package Sausages (4-6)
- ●1 cup Cherries (fresh or frozen)
- ●1/2 cup Ketchup
- ●2 cloves Garlicminced
- ●1 bun With (whole wheat or gluten-free)
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Instructions
- 1
Preheat grill to medium-high heat.
- 2
Cook sausages for 5-7 minutes per side, or until the internal temperature reaches 160°F (71°C).
- 3
While the sausages are cooking, mix the cherries, ketchup, and garlic in a saucepan over medium heat.
- 4
Bring the mixture to a simmer and cook for 5-7 minutes, or until the cherries have broken down and the sauce has thickened.
- 5
Once the sausages are done, place them on the buns and top with the cherry BBQ sauce.
- 6
Serve immediately and enjoy!