norwegianvegetarianvia groq
Smoky Hash and Charred Tomato Bake
A hearty and flavorful bake combining smoky hash, charred tomatoes, and a hint of norwegian flair.
⏱50 min🍽4 servings📊medium
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Ingredients
- ●1 cup hash
- ●2 large tomatocharred
- ●1/2 cup datterini tomatoes
- ●2 tbsp olive oil
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Instructions
- 1
Preheat oven to 400°F (200°C).
- 2
Char the tomatoes by placing them directly on the oven rack for 10-12 minutes, or until slightly blackened.
- 3
In a large skillet, heat the olive oil over medium heat. Add the hash and cook until crispy, stirring occasionally.
- 4
In a separate bowl, combine the cooked hash and charred tomatoes.
- 5
Add the datterini tomatoes to the bowl and toss to combine.
- 6
Transfer the mixture to a baking dish and bake for 15-20 minutes, or until the flavors have melded together.
- 7
Serve hot, garnished with fresh herbs if desired.