vegetarianvia groq
Salted Caramel Crisp Bars
A sweet and crunchy dessert bar made with caramelized sugar and crisps.
⏱40 min🍽9 servings📊medium
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Ingredients
- ●1 cup caramelized sugar
- ●1 1/2 cups graham crisps
- ●1/2 cup unsalted buttermelted
👨🍳
Instructions
- 1
Preheat oven to 350°F (175°C).
- 2
Line an 8-inch square baking pan with parchment paper.
- 3
Melt the butter in a large saucepan over low heat.
- 4
Add the caramelized sugar and stir until well combined.
- 5
Press the graham crisps into the prepared baking pan.
- 6
Pour the sugar mixture over the graham crisps.
- 7
Bake for 20-25 minutes or until the edges are golden brown.
- 8
Remove from oven and let cool completely.
- 9
Cut into bars and serve.