German Keto Sausage Tacos
A twist on traditional tacos, using German sausage and topped with crunchy slaw and caramelized onions. Perfect for a keto diet.
Ingredients
- β4 oz German Sausage
- β1/2 cup Caramelized Onions
- β1 cup Crunchy Slawmake sure to use a low-carb slaw recipe
- β4-6 Tacosuse low-carb taco shells
- βchopped Cilantro
- βto taste Salt
- βto taste Pepper
- βto taste Garlic Powder
Instructions
- 1
Preheat a grill or grill pan to medium-high heat.
- 2
Cook the German sausage for 5-7 minutes on each side, or until cooked through.
- 3
While the sausage is cooking, caramelize the onions by cooking them in a pan over medium heat for 10-15 minutes, stirring occasionally.
- 4
Prepare the crunchy slaw according to your low-carb recipe.
- 5
Warm the tacos shells according to the package instructions.
- 6
Slice the cooked sausage and place it in the tacos shells.
- 7
Top with caramelized onions, crunchy slaw, and chopped cilantro.
- 8
Season with salt, pepper, and garlic powder to taste.
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