thaivia groq
Thai Crumble Apple Caramel
A unique twist on traditional crumble with caramelized apples and a Slovakian twist.
⏱30 min🍽4 servings📊easy
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Ingredients
- ●1 cup Slovakian breadCrumble into small pieces
- ●2 cups Caramelized applesUse store-bought or homemade caramelized apples
- ●1 cup Thai coconut milkFor topping
- ●1/4 cup Brown sugarFor crumble topping
- ●1/2 tsp CinnamonFor spice
- ●1/4 tsp CardamomFor spice
- ●2 tbsp All-purpose flourFor crumble topping
- ●2 tbsp ButterFor crumble topping
- ●a pinch SaltTo taste
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Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
Mix crumble topping ingredients in a bowl: flour, butter, brown sugar. Set aside.
- 3
Combine caramelized apples, coconut milk, cinnamon, cardamom in a separate bowl.
- 4
Transfer apple mixture to a baking dish.
- 5
Top apple mixture with crumble topping.
- 6
Bake for 20-25 minutes or until crumble topping is golden brown.
- 7
Serve warm, topped with additional coconut milk if desired.
- 8
Optional: garnish with a sprinkle of cinnamon or cardamom powder.