Greekgluten-freevia groq
Lamb Skewers with Greek Yogurt Sauce
Delicious lamb skewers marinated in a mix of spices and grilled to perfection, served with a refreshing Greek yogurt sauce.
⏱33 min🍽4 servings📊medium
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Ingredients
- ●1 pound Lamb
- ●1 cup Greek yogurt
- ●1 package Buttery skewers
- ●1/4 cup Velvety olive oil
- ●3 cloves Garlic
- ●2 tablespoons Lemon juice
- ●1 teaspoon Oregano
- ●to taste Salt
- ●to taste Pepper
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Instructions
- 1
1. Preheat grill to medium-high heat.
- 2
2. In a small bowl, whisk together olive oil, garlic, oregano, salt, and pepper.
- 3
3. Add the lamb cubes to the bowl and toss to coat with the marinade.
- 4
4. Thread lamb cubes onto skewers, leaving a small space between each piece.
- 5
5. Grill lamb skewers for 8-10 minutes per side, or until cooked to your liking.
- 6
6. Meanwhile, mix together Greek yogurt and lemon juice in a small bowl.
- 7
7. Serve grilled lamb skewers with Greek yogurt sauce on the side.
- 8
8. Garnish with additional oregano, if desired.