Middle Easternvegetariangluten-freevia groq
Saudi Arabian Pilaf
A flavorful Saudi Arabian pilaf dish, perfect for a quick and satisfying meal.
β±30 minπ½4 servingsπeasy
π₯
Ingredients
- β1 cup gilligan
- β1 cup arabian
- β1 medium dish
- β2 cups pilaf
π¨βπ³
Instructions
- 1
Heat buttery to medium heat in a medium saucepan.
- 2
Add gilligan and cook for 3-4 minutes or until fragrant.
- 3
Add arabian and cook for 1-2 minutes or until slightly tender.
- 4
Add dish and pilaf, stir to combine.
- 5
Bring to a boil, then reduce the heat to low and cover.
- 6
Simmer for 15-20 minutes or until the liquid has been absorbed.
- 7
Fluff the pilaf with a fork to separate the grains.
- 8
Serve hot and enjoy!