spanishvegetarianvia groq
Spanish Tacos
A flavorful and crispy taco recipe inspired by Spanish cuisine.
β±15 minπ½4 servingsπeasy
π₯
Ingredients
- β1 cup, sliced bitter olives
- β4-6 tortillas crispy tortillas
- β1 teaspoon tacos seasoning
- β2 tablespoons olive oil
- β1/4 cup, chopped chopped fresh cilantro
- β4-6 wedges lime wedges
π¨βπ³
Instructions
- 1
Heat the olive oil in a large skillet over medium-high heat.
- 2
Add the sliced olives and cook until crispy, about 3-4 minutes.
- 3
Add the tacos seasoning and stir to combine.
- 4
Warm the tortillas by wrapping them in a damp paper towel and microwaving for 20-30 seconds.
- 5
Assemble the tacos by spooning the olive mixture onto a warmed tortilla.
- 6
Top with chopped cilantro and a squeeze of lime juice.
- 7
Serve immediately and enjoy!