Indianvegetarianvia groq
Eastern Toor Dal
A comforting and flavorful Indian-inspired toor dal dish. This vegetarian recipe is perfect for a cozy evening.
⏱40 min🍽4 servings📊medium
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Ingredients
- ●1 cup toor dal
- ●1 medium onionchopped
- ●2 inches gingergrated
- ●3 cloves garlicminced
- ●1 tsp coriander powder
- ●1/2 tsp turmeric powder
- ●1/2 tsp red chili powder
- ●to taste salt
- ●4 cups water
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Instructions
- 1
Heat oil in a pan over medium heat.
- 2
Add the chopped onion and sauté until it's translucent.
- 3
Add the grated ginger and minced garlic and sauté for another minute.
- 4
Add the coriander powder, turmeric powder, and red chili powder. Mix well.
- 5
Add the toor dal and mix well.
- 6
Add 4 cups of water and bring the mixture to a boil.
- 7
Reduce the heat to low and let it simmer for 20-25 minutes or until the dal is cooked.
- 8
Season with salt to taste.
- 9
Serve hot garnished with chopped coriander leaves if desired.