indianvegetariangluten-freevia groq
Watermelon and Paneer Salad
A refreshing summer salad with the sweetness of watermelon, crunch of nuts and creaminess of paneer.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●2 cups diced watermelonseedless
- ●1 cup crumbled paneer
- ●1/4 cup shredded coconut
- ●1 medium sliced banana
- ●2 tablespoons chopped nuts nutty
- ●1 tablespoon honey
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Instructions
- 1
In a large bowl, combine diced watermelon and crumbled paneer.
- 2
In a small pan, toast the shredded coconut over low heat until lightly browned.
- 3
Add the toasted coconut, chopped nuts and sliced banana to the bowl with watermelon and paneer.
- 4
Drizzle the honey over the salad and toss to combine.
- 5
Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld.
- 6
Serve the salad chilled, garnished with additional chopped nuts if desired.