indianvegetarianvia groq
Avocado and Paneer Salad
A refreshing salad with creamy paneer and avocado, balanced by nutty flavors. Perfect for a light meal or snack.
β±25 minπ½4 servingsπeasy
π₯
Ingredients
- β250g paneercubed
- β2 avocadodiced
- β1 sweet peppersdiced
- β1/4 cup nutty granola
- β2 tbsp lemon juice
- βto taste salt
π¨βπ³
Instructions
- 1
Cut the paneer into small cubes and set aside.
- 2
In a pan, lightly toast the nutty granola over low heat.
- 3
In a large bowl, combine the diced avocado, sweet peppers, and toasted granola.
- 4
In a small bowl, whisk together the lemon juice and a pinch of salt.
- 5
Pour the lemon juice mixture over the avocado mixture and toss gently.
- 6
Add the paneer cubes to the bowl and toss again to combine.
- 7
Season with salt to taste.
- 8
Cover and refrigerate for at least 30 minutes to allow the flavors to meld.