Spanishvegetarianvia groq
Spanish Omelette with Aromatic Flair
A classic Spanish omelette with an aromatic twist, perfect for a quick breakfast or snack.
⏱18 min🍽1 servings📊easy
🥕
Ingredients
- ●4 EggsLarge eggs for a fluffy omelette
- ●1 tsp AromaticSauteed onions add an aromatic flavor
- ●1/4 cup Stone Ground SpanishAdd a smoky flavor with Spanish smoked paprika
- ●to taste SaltSeason with salt to bring out the flavors
- ●to taste Black PepperAdd a pinch of black pepper for extra flavor
👨🍳
Instructions
- 1
Crack the eggs into a bowl and whisk them together with a pinch of salt and pepper.
- 2
Heat a small non-stick pan over medium heat and add a small amount of oil.
- 3
Add the onions and sauté until they're translucent and fragrant.
- 4
Add the smoked paprika and stir for a minute.
- 5
Pour in the eggs and let them cook for a minute.
- 6
Use a spatula to gently lift the edges of the omelette and tilt the pan so the uncooked egg can flow underneath.
- 7
Once the eggs are almost set, use the spatula to fold the omelette in half.
- 8
Cook for another minute and then slide the omelette onto a plate.
- 9
Serve hot and enjoy!