Egyptianvia groq
Egyptian-Style Aromatic Chicken Stir-Fry
Savory and aromatic flavors come together in this quick and easy chicken stir-fry, inspired by Egyptian cuisine. Serve over rice or noodles for a satisfying meal.
⏱30 min🍽4 servings📊medium
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Ingredients
- ●1 pound, cut into bite-sized pieces chicken breast
- ●2 tablespoons, chopped aromaticsuch as onions and bell peppers
- ●2 tablespoons, chopped egyptiansuch as cilantro and parsley
- ●1/2 cup, shredded cheddar
- ●2 tablespoons, vegetable oil stir
- ●1 tablespoon, soy sauce fry
- ●to taste salt
- ●to taste pepper
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Instructions
- 1
Heat oil in a large skillet or wok over medium-high heat.
- 2
Add chicken and cook until browned, about 5-7 minutes.
- 3
Add aromatics and cook until softened, about 3-4 minutes.
- 4
Add Egyptian spices and cook for 1 minute.
- 5
Stir in soy sauce and cook for 1 minute.
- 6
Return chicken to skillet and stir in cheddar cheese until melted.
- 7
Season with salt and pepper to taste.
- 8
Serve hot over rice or noodles.