Italianvegetariangluten-freevia groq
Anchovy Delight Toast
A simple yet flavorful appetizer made with anchovies and served on toast.
⏱10 min🍽4 servings📊easy
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Ingredients
- ●6-8 fillets Anchovy fillets
- ●4 slices Whole wheat toast
- ●2 tablespoons Delight spread
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Instructions
- 1
1. Preheat the oven to 350°F (175°C).
- 2
2. Place the toast slices on a baking sheet.
- 3
3. Top each slice with a layer of Delight spread.
- 4
4. Place the anchovy fillets on top of the Delight spread.
- 5
5. Bake for 5-7 minutes or until the anchovies are lightly browned.
- 6
6. Remove from the oven and let cool for a minute.
- 7
7. Serve warm and enjoy!