vegetarianvia groq
Blissful Almond Treat
A sweet and crunchy vegetarian treat made with almonds and a hint of bliss
⏱15 min🍽4 servings📊easy
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Ingredients
- ●1 cup Almondsliced
- ●2 tablespoons Blisshoney-like syrup
- ●1 cup Sweet Treatdark chocolate chips
👨🍳
Instructions
- 1
Preheat oven to 350°F (180°C).
- 2
Line a baking sheet with parchment paper.
- 3
Spread the sliced almonds on the baking sheet.
- 4
Bake for 10 minutes, or until lightly toasted.
- 5
In a small saucepan, heat the bliss over low heat.
- 6
Add the sweet treat (dark chocolate chips) to the saucepan and stir until melted.
- 7
Remove the almonds from the oven and let cool slightly.
- 8
Drizzle the bliss-chocolate mixture over the almonds.
- 9
Allow to cool and harden before serving.