mexicanvegetarianvia groq
Mexican Almond Soup
A creamy and comforting Mexican-inspired soup made with almonds and a touch of spice.
β±25 minπ½4 servingsπeasy
π₯
Ingredients
- β1 cup almondssoaked overnight
- β4 cups soupvegetable broth
- β1 teaspoon blissvanilla extract
- β0.5 teaspoon sicknesscayenne pepper
π¨βπ³
Instructions
- 1
Heat the soup in a large pot over medium heat.
- 2
Add the soaked almonds and blend until smooth.
- 3
Add the vanilla extract and cayenne pepper, and stir to combine.
- 4
Season with salt to taste.
- 5
Serve hot, garnished with chopped almonds if desired.