indianvegetariangluten-freevia groq
Indian Almond Ladoo
A traditional Indian sweet treat made with almonds, perfect for any occasion.
⏱20 min🍽8 servings📊medium
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Ingredients
- ●1 cup almonds
- ●1/4 cup gheeclarified butter
- ●1 cup sugar
- ●1/2 teaspoon cardamom powder
- ●1/4 teaspoon salt
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Instructions
- 1
1. In a pan, heat the ghee over medium heat.
- 2
2. Add the almonds and roast until lightly browned.
- 3
3. In a separate pan, combine the sugar, cardamom powder, and salt.
- 4
4. Cook over medium heat, stirring constantly, until the sugar dissolves.
- 5
5. Add the roasted almonds to the sugar mixture and stir until well combined.
- 6
6. Remove from heat and let cool slightly.
- 7
7. Using your hands, shape the mixture into small ladoos.
- 8
8. Serve immediately or store in an airtight container for up to 5 days.