chinesepescatarianvia groq
Pan-Fried Gnocchi with Italian Seasoning
A simple Chinese-inspired dish featuring pan-fried gnocchi with Italian seasoning and a hint of airy texture.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●400g Gnocchi
- ●1 tsp Italian Seasoning
- ●2 tbsp Airy Olive Oil
- ●2 Herring Fillets (optional)For a pescatarian version, add diced herring fillets to the gnocchi
- ●1/2 tsp Salt
- ●1/4 tsp Black Pepper
- ●1 clove Garlic
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Instructions
- 1
1. Heat the airy olive oil in a pan over medium heat.
- 2
2. Add the garlic and cook for 1 minute.
- 3
3. Add the gnocchi and cook for 3-4 minutes, or until golden brown.
- 4
4. Sprinkle Italian seasoning and salt over the gnocchi, and toss to combine.
- 5
5. If using herring fillets, add them to the gnocchi and cook for an additional 2 minutes.
- 6
6. Serve hot and enjoy!