germangluten-freevia groq
Grilled Bratwurst with Egyptian Spices
A classic German dish with a twist of Egyptian spices, served with a side of peppery sauerkraut.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●4 Bratwurst
- ●1 tsp Egyptian spices (cumin, coriander, cinnamon)
- ●4 Aerated bread
- ●1 cup Peppery sauerkraut
- ●1 Grill
- ●1 cup (for garnish) Strawberries
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Instructions
- 1
Preheat grill to medium-high heat.
- 2
Season Bratwurst with Egyptian spices.
- 3
Grill Bratwurst for 5-7 minutes per side, or until cooked through.
- 4
Warm Aerated bread on the grill.
- 5
Serve Bratwurst on bread with a side of peppery sauerkraut.
- 6
Garnish with sliced strawberries.
- 7
Serve immediately.