Filipinovegetariangluten-freevia groq
Filipino-Style Halo-Halo
A Filipino dessert made with shaved ice, sweetened beans, fruits, and milk, topped with a scoop of ice cream. Perfect for hot summer days.
β±15 minπ½4 servingsπeasy
π₯
Ingredients
- β1 cup Shaved Ice
- β1 cup Sweetened Beans (red, white, and yellow)
- β1 cup Sweetened Macapuno Coconut Sport (Young Coconut Sport)
- β1/2 cup Kesong Puti (White Cheese)
- β1 cup Jackfruit
- β1 cup Langka (Jackfruit)
- β1/4 cup Pinipig (Rice Flakes)
- β1/4 cup Ube Halaya (Purple Yam Jam)
- β1 cup Evaporated Milk
- β1 scoop Ice Cream (any flavor)
π¨βπ³
Instructions
- 1
In a large bowl, combine the shaved ice, sweetened beans, sweetened macapuno coconut sport, kesong puti, jackfruit, and langka.
- 2
Top the mixture with pinipig and ube halaya.
- 3
Pour the evaporated milk over the top of the mixture.
- 4
Place a scoop of ice cream on top of the milk.
- 5
Garnish with additional pinipig and ube halaya if desired.
- 6
Serve immediately and enjoy!