americanvegetarianvia groq
Gourmet Grilled Cheese
A classic grilled cheese taken to the next level with a rich, creamy cheese and a crispy, buttery crust.
⏱9 min🍽1 servings📊easy
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Ingredients
- ●2 slices Breadpreferably sourdough or challah
- ●2 slices Gruyère Cheeserich and creamy
- ●2 tablespoons Butterunsalted
- ●to taste Saltoptional
- ●to taste Freshly Ground Black Pepperoptional
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Instructions
- 1
Preheat a griddle or skillet over medium heat.
- 2
Butter one side of each slice of bread.
- 3
Place one slice of bread, butter side down, on the griddle.
- 4
Place one slice of Gruyère cheese on top of the bread.
- 5
Place the second slice of bread, butter side up, on top of the cheese.
- 6
Cook for 2-3 minutes or until the bread is golden brown and the cheese is melted.
- 7
Carefully flip the sandwich over and cook for an additional 2-3 minutes or until the other side is also golden brown.
- 8
Remove from heat and let cool for a minute or two.
- 9
Slice in half and serve immediately.