Irishvegetarianvia groq
Delicious Irish Tagine Stew
A hearty, flavorful stew inspired by Irish and North African cuisine. Perfect for a cold winter's day.
⏱40 min🍽4 servings📊medium
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Ingredients
- ●2 pounds Irish Tagine
- ●1 medium, chopped Onion
- ●2 medium, peeled and chopped Carrots
- ●3-4 medium, peeled and chopped Potatoes
- ●1 head, shredded Lettuce
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Instructions
- 1
Heat oil in a large Dutch oven over medium heat.
- 2
Add the chopped onion and cook until softened, about 5 minutes.
- 3
Add the chopped carrots and potatoes, and cook for another 5 minutes.
- 4
Add the Irish tagine, vegetable broth, and thyme. Bring to a boil.
- 5
Reduce heat to low and simmer for 20-25 minutes or until the vegetables are tender.
- 6
Stir in the shredded lettuce and cook for an additional 2-3 minutes.
- 7
Season with salt and pepper to taste.
- 8
Serve hot, garnished with additional thyme if desired.